| CAS02-VIE-04 | | Commercial & Premium | Vietnam | VIETNAM ROBUSTA RED CHERRY Natural | Natural | Coffea canephora
800-1,000 | Full Body, Spice, Milk Chocolate, Clean and Consistent | Sold out |
| A-VIE-001 | | Commercial & Premium | Vietnam | Vietnam Lam Dong Lotus Farm Cluster Opal Bold | Wet Hulled | Catimor, Bourbon
1,400-1,600 | Milk Chocolate, Cacao, Cherry, Round and Full Body, Brown Spice, Long Sweet Aftertaste | In stock |
| Code | Status | Grade | Country | Origin / Name | Process | Varieties & Altitude (masl) | Cupping Notes | Stock |
| S-VIE-003 | | Specialty Grade | Vietnam | Vietnam Lam Dong Lotus Farm Cluster Barrel Aged | Washed & Aged in Oak Barrels | Catimor, Bourbon
1,400-1,600 | Scotch Whisky, Single Malt, Caramel, Craft Cola | Sold out |
