Product : VIETNAM ROBUSTA SC18
S/N : 11-RA-A3-C-N02
Process : Natural
Varieties Altitude (masl) : Coffea Canephora 800-1,000
Cupping Notes : Full Body, Spice, Bittersweet Chocolate, Malt, Tobacco
Product : VIETNAM ROBUSTA SC18
S/N : 11-RA-A3-C-N02
Process : Natural
Varieties Altitude (masl) : Coffea Canephora 800-1,000
Cupping Notes : Full Body, Spice, Bittersweet Chocolate, Malt, Tobacco