Burundi

Burundi

Code	Status	Grade	Country	Origin / Name	Process	Varieties & Altitude (masl)	Cupping Notes	Stock
S-BUR-009	NEW	Specialty Grade	Burundi	Burundi Kayanza Yandaro	Washed	Bourbon 1,650-1,950	Creamy, Caramel, Brown Sugar, Apple, Lemon, Black Tea, Tart acidity.	In stock
S-BUR-010	NEW	Specialty Grade	Burundi	Burundi Kayanza Nemba	Washed	Bourbon 1,818	Sugary, Sweet, Nutmeg, Dried Fruit, Citrus Fruit	In stock

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